2010 cab savRich dark fruit aromas, full tannins, with a well-structured mid palate. Ageing potential of up to 8 years. Handcrafted with enthusiasm and passion, Mimosa wines feature a complexity that meets balance to create elegance in a bottle.

Mature in French casks for 14 months, this wine shows rich dark fruit on the nose with aromas of ripe berries, dark plums with hints of mint. Full, rich tannin, with a well-structured mid-palate. This wine shows tremendous dimension with an ageing potential of up to 8 years.

Seduction for the tongue. Sunshine for the soul.

Wine Analysis

Class/Grade/Type
Cultivar(s)
Vintage
Production Area
Average ton /ha
Capacity
Number of Bottle
Litres
Packaging
Red Wine
Cabernet Sauvignon
2013
Robertson
5 tons
750ml
3600
2700 lt
6 btl/cs
Alcohol
Total Acidity
Volatile Acidity
Residual Sugar
Free SO2
Total SO2
pH
14.59 %
6.1 g/l
0.85 g/l
4.1 g/l
3 mg/l
53 mg/l
3.54

 

Cellar Door Price - R95.00 per Bottle

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Twenty five new restaurants get the nod for this year’s American Express® Platinum Fine Dining Awards

September 13, 2016

Twenty five new restaurants get the nod for this year’s American Express® Platinum Fine Dining Awards
SA’s Premier dining awards reveals the country’s 100 exceptional restaurants

12 September 2016 – American Express® has revealed the country’s most coveted culinary list, the American Express Platinum Fine Dining Awards, at a chic event held in Johannesburg.

Johannesburg’s hottest new restaurant, Marble, was the location for South Africa’s premier dining awards ceremony as American Express, paid tribute to the chefs and restaurants that are changing the game in the pursuit of delivering the perfect culinary experience.

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